In need of some inspiration for how you can make a quick filling dish? Here are a couple of top tips from Ainsley on how you can make your cous cous more exciting.
Want to know how you can jazz up your cous cous? Watch Ainsley in full action and get inspiration for your next cous cous dish.
In need of some inspiration on how to cook up a quick and healthy salad? Ainsley has some top tips on how to get a tasty salad prepared up in no time.
Remember to fluff! Once you have added the boiling water and left it for 3 minutes fluff it gently with a fork by slowly scraping the surface. That way you break up any clumps for the perfect light and fluffy cous cous.
Cous cous is a great versatile complement to any dish, it can be mixed with vegetables, meat and fish or even with fresh fruit. The Ainsley range is easy to cook, only taking 3 minutes, making it possible to prepare an everyday meal and luxury feast in no time.
Add in a dash of lime juice, a couple of juicy tomatoes and a little feta cheese to make a delicious and easy salad.