Moroccan Tagine

An rich dish with fruit and vegetables and seasoned cous cous

3 easy steps, ready in 20 minutes! 

Just add oil and chicken

Ingredients

Seasoned Cous Cous with vegetables (125g): Dried Cous Cous (59%) [Durum WHEAT Semolina], Dried Vegetables (4.3%) (Onion, Carrot, Tomato), Salt, Sunflower Seeds, Flavourings (contain WHEAT, BARLEY), Palm Oil, Carrot Powder, Garlic Powder, Dried Parsley, Onion Powder, Dried Coriander, Chilli Powder

Seasoning Mix with Fruit and Vegetables (55g): Dried Apricots, Preservative (SULPHUR DIOXIDE), Tomato Powder, Dried Onion, Flavourings, Dried Red Pepper, Ground Spices (Chilli Powder, Cinnamon, Turmeric, Cumin, Coriander), Garlic Powder, Grilled Red and Yellow Peppers, Dried Corainder, Salt

Allergy Advice

For allergens, see ingredients in bold.

Nutritional Information

Typical Values Per 100g
as consumed
per 1/2 pack
(82.5g as sold)
Energy 1387KJ (328kcal) 1250KJ (296kcal)
Fat 3g 3g
of which saturates 0.8g 0.7g
Carbohydrate 60.3g 54.3g
of which sugars 15.3g 13.8g
Fibre 5.7g 5.1g
Protein 11.4g 10.3g
Salt 1.16g 1.04g

More in the range

Mild Coconut Thai Curry

See more

Spanish Paella

See more