Singapore Aromatic Spice Rice

Ingredients

Dried Rice (81%) Dried Vegetables (5%) (Carrot, Peas, Red Pepper) Maltodextrin Palm Oil Flavourings (contain CELERY) Curry Powder (1%) [Coriander, Turmeric, Salt, All Spice, Ginger, Fenugreek, Garlic Powder, Pepper, Cumin, Red Pepper, Bay], Sugar, Salt Onion Powder Garlic Powder Chilli Powder Ground Ginger Ground Turmeric Chinese Five Spice [Salt, Star Anise, Onion Powder, Sugar, Cinnamon, Black Pepper, Ginger, Fennel, Clove, Garlic Powder] 

Allergy Advice

For allergens, see ingredients in bold.

Nutritional Information

Typical Values Per 100g
as consumed
per 139g serving
(cooked)
Energy 587KJ (139kcal) 815kJ (193kcal)
Fat 2.1g 2.9g
of which saturates 0.7g 1.0g
Carbohydrate 27.1g 37.7g
of which sugars 1.2g 1.6g
Fibre 0.5g 0.7g
Protein 2.6g 3.5g
Salt 0.55g 0.76g

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