Following the success of his Caribbean adventure, Ainsley is back with his brand new cookery book and TV series, Ainsley’s Mediterranean Cookbook, in which he embarks on a journey spanning the far corners of the Med to explore the history of Mediterranean cooking and to discover the very best recipes to cook back home. From Corsican Charcuterie to Sardinian Seafood and from Moroccan Souks to the mountains of Jordan, Ainsley travels the Med visiting the countries that have shaped Mediterranean cooking and discovers colourful cuisine from three different continents.
Ainsley’s Mediterranean Cookbook is full of fresh, healthy, delicious meals and contains all the recipes from the major 10 part ITV series – due to start on the 22nd March. The cookbook is out on the 26th March and is available to order now online here!
