150g 373 per 100g

Traditional Caribbean Dumpling Mix

A traditional Caribbean dumpling mix for the perfect tasty dumplings every time. Delicious served with jerk or fried chicken/veggies or as a side for Caribbean curries and stews.

Prep Time: 5 mins | Cooking Time: 10 mins | Serves: 4

  • Suitable for vegetarians
  • No artificial colours, flavours or preservatives


  1. To prepare 1 x sachet Ainsley Caribbean Dumpling Mix, you will need: 120g chilled water | oil for deep frying
  2. Combine the dumpling mix & water to form a smooth batter
  3. In a medium pan (or deep fat fryer) heat 2-3 inches vegetable oil to 180 °C
  4. With a tablespoon, spoon the dumpling mix into the oil 4 at a time & fry for approx. 3 mins until golden brown
  5. Repeat this process until all of the mix is used up (approx. 12 dumplings).
  6. Please ensure food is cooked until piping hot. These instructions are guidelines only

Nutritional Info

Values Avg. quantity per 100g (as sold)
Energy kJ 1576
Energy kcal 373
- saturated fats
- sugars
Fibre 3.1g
Protein 8.6g
Salt 3g


Fortified Wheat Flour (72%) (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3) Thiamin (B1)), Sugar, Palm Fat Powder, Cornflour, Raising Agents: Sodium Acid Pyrophosphate , Sodium Bicarbonate , Salt, Skimmed Milk Powder (2%), Yeast Extract, Dried Thyme, Dried Parsley.

Allergen Information

Wheat, milk