Ainsley's Mediterranean Cookbook

Browse Recipes

Cheese & Walnut-Stuffed Aubergines

Mighty Pork & Chargrilled Pepper Sandwich

Seafood Paella

Fig Tarte Tatin with Orange & Cinnamon Cream

Orange Cardamom Panna Cotta with Spiced Mandarins & Pistachio Crumb

Sardinian Pasta Shells with Sausage, Tomato & Fennel Sauce

Squash & Sweet Potato Tagine with Lemon & Pistachio Couscous

Middle Eastern Spiced Beef Pitta Pockets with Yoghurt Dip

Spanish Style Chicken & Saffron Potatoes

Sirloin Steak, Crushed Potatoes & Red Pepper Romesco Sauce

Moroccan Vegetable & Sesame Seed Parcels

Chargrilled Sumac Lamb Cutlets with Tabbouleh

Harissa Lemon Chicken Skewers with Cumin-Glazed Aubergines

Paprika-Baked Hake with Chorizo & White Beans

Mujadara Spiced Rice & Lentils with Crispy Onions

Courgette, Lemon & Pecorino Spaghetti

Carrot, Courgette & Broad Bean Baharat Burgers

Minestrone with Fregola & Herb Oil

Chargrilled Lamb Steaks & Artichokes with Rosemary & Honey Glaze

Pompia Paridiso Cocktail

Plum Frangipane Tart

Mediterranean Sea Bass & Potato Bake

One-Pot Rose Harissa Chicken & Apricot Pilaf

Crema Catalana

Penne with Artichokes, Peppers, Spinach & Almonds

Marjoram-Roasted Vegetable, Lentil & Halloumi Bake

Garlic & Chilli Prawns

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