Scottish Style Chicken & Leek Cup Soup
A tasty and comforting combination with garlic, parsley and ground pepper.
- 3 sachets
- Just add boiling water
- Low fat
Preparation
- Empty the content of one sachet into a cup or mug
- Add 200 ml of boiling water and stir well
- Leave to stand for 1 minute
Nutritional Info
| Values | Per sachet, as consumed |
|---|---|
| Energy kJ | 312 |
| Energy kcal | 74 |
| Fat - saturated fats |
0.4g 0.2g |
| Carbohydrates - sugars |
16.1g 1.9g |
| Fibre | 0.7g |
| Protein | 1g |
| Salt | 1.53g |
Ingredients
Glucose syrup, potato starch, 6.5% leek, natural flavourings, salt, spices (onion, 0.6% garlic, 0.2% pepper, turmeric), 3.3% carrot, skimmed milk powder, palm oil, rapeseed oil, 0.8% chicken meat, herbs (0.4 % parsley, sage), milk protein, celeriac powder (celery) emulsifier (E471), wheat flour. (Made with only responsibly sourced palm oil)
Allergen Information
celery, milk, wheat
