Ainsley Caribbean Pepperpot Flavour Bomb
A Caribbean Pepperpot inspired cooking paste with spices, garlic and Scotch bonnet chilli. Great with meats, fish, plant-based protein or vegetables.
- Cook-in paste
- No artificial colours, flavours or preservatives
- Hot & spicy
Preparation
- Simply stir in and cook on a low heat for 10-15 minutes or according to your recipe/ingredients.
Nutritional Info
| Values | Per 100g | Per 30g serving |
|---|---|---|
| Energy kJ | 1127 | 338 |
| Energy kcal | 272 | 82 |
| Fat - saturated fats |
22g 1.9g |
6.6g 0.6g |
| Carbohydrates - sugars |
15g 9g |
4.5g 2.7g |
| Fibre | 2.1g | 0.6g |
| Protein | 2.4g | 0.7g |
| Salt | 2.6g | 0.78g |
Ingredients
Water, Rapeseed Oil, Garlic Purée (10%), Red Chilli Purée (9%), Sugar, Tapioca Starch, White Wine Vinegar, Salt, Lemongrass, Chilli Powder (2%), Onion Powder, Garlic Powder, Scotch Bonnet Chilli Purée (2%), Dried Thyme, Acidity Regulator: Citric Acid, Concentrated Lime Juice.
Allergen Information
May contain traces of nuts, peanuts, and sesame.
