3 sachets 114 calories

East Indian Mulligatawny Cup Soup

A deliciously warming soup with tomato and curry spices.

  • 3 sachets
  • Just add boiling water
  • Low fat
  • Suitable for vegetarians

Preparation

  1. Empty the content of one sachet into a cup or mug
  2. Add 200 ml of boiling water and stir well
  3. Leave to stand for 1 minute

Nutritional Info

Values Per sachet, as consumed
Energy kJ 483
Energy kcal 114
Fat
- saturated fats
1.1g
0.5g
Carbohydrates
- sugars
24.4g
3.3g
Fibre 0.4g
Protein 1.4g
Salt 1.42g

Ingredients

Glucose syrup, potato starch, natural flavourings (wheat), sugar, salt, vegetables (1.7% tomato powder, 0.9 % carrot, celeriac powder (celery)), palm oil, 2.3 % curry spices (paprika, cumin, fenugreek, cardamom, cinnamon, chilli, clove, turmeric, pimento), herbs (coriander, parsley), rapeseed oil, barley malt extract, milk protein, flavourings, emulsifier (E471). (made with only responsibly sourced palm oil)

Allergen Information

wheat, celery, barley, milk